CERTIFICATIONS
Attention and respect for consumer health are fundamental values.
The entire production process, from the procurement of raw materials to packaging, is entirely traceable and complies with strict hygiene and health standards, as can be demonstrated by the food safety certifications: BRC FOOD and IFS that our company has obtained
Furthermore, a team of biologists monitors all phases of the production process on a daily basis and carries out research and development activities to be in line with new consumer trends and global quality standards.
BRC | British Retail Consortium
it is a specific global standard for the safety of agri-food products. The objective of the BRC certification is to ensure the quality and safety of food products offered to consumers by large-scale retail suppliers and retailers.
IFS | International Food Standards
is an international standard based on a shared evaluation method to qualify and select food product suppliers.