TONNOMAREMIO
MACKERE FILLETS IN OLIVE OIL 2,450 KG
MACKERE FILLETS IN OLIVE OIL 2,450 KG
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Product in tin
The mackerel fillets are handcrafted with the utmost care in the selection of the raw material and the quality of the manufacturing process.
Once cleaned and cooked in water and salt, the fish are filleted, without the addition of preservatives or flavor enhancers.
The tin packaging guarantees a tasty product every day, with a compact appearance and a soft consistency on the palate.
Mackerel fillets – instructions for use
The flavor of Mackerel Fillets is very rich.
Our Mackerel Fillets in olive oil are ideal to be enjoyed in their entire purity with a side dish or as a dressing for salads or first courses.
Tasty, light and with excellent nutritional properties, mackerel is rich in essential fatty acids, noble proteins and vitamins.
ADDITIONAL INFORMATION
THE Fillets of Mackerel they are handcrafted with the utmost care in the selection of the raw material and the quality of the manufacturing process.
Once cleaned and cooked in water and salt, the fish are filleted and placed by hand in glass jars with olive oil, without the addition of preservatives or flavor enhancers.
Without starches and preservatives.
- INGREDIENTS
Mackerel fillet ( Sgomber Scombrus ), olive oil, sea salt
– ALLERGENS
Fish (mackerel)
- PACKAGING
Glass vase
– ORGANOLEPTIC CHARACTERISTICS
Appearance: typical
Color: Typical
Perfume: Typical, intense fishy
Taste: Typical, intense fishy
– STORAGE METHODS
Store in a cool, dry place
After opening, store in the fridge and consume within 3 days
– NUTRITIONAL VALUES (Average values per 100g of product)
ENERGY KJ/Kcal: 1927/467
FAT: 44.2g
of which saturated fatty acids: 4.16g
CARBOHYDRATES: 0.0g
of which sugars: 0.0g
PROTEIN: 16.0g
SALT: 1.1g
FIBERS: 2.5g
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