Collection: RED TUNA BOTTARGA

Defined as the “Mediterranean Caviar”

This product comes from the eggs of Red Tuna coming from the Mediterranean Sea.

In particular, our Bottarga Bluefin is produced according to ancient and exclusive processing techniques of our territory.

Red Tuna Bottarga – instructions for use

The flavor of Red Tuna Bottarga is intense, with a soft texture.

It's a delicious product which can be enjoyed in a simple and natural way, cutting it into thin slices with extra virgin olive oil and accompanied with good homemade bread.

Red Tuna Bottarga is also an excellent condiment for first courses